Monday, October 29, 2012



  There are now two recipes I use for "fauxtatoes". One is a cheesy cauliflower bake, and the other is the one I'll post here, which is prepared much more like regular mashed potatoes. The guys really like both recipes, but seemed to enjoy this recipe more when I made it with the stew. Enjoy!

FauxTatoes aka Cauliflower Mash
Yield: 4 servings

1 head  Cauliflower
1/4 cup SCD Yogurt
1/4 cup Cheese, shredded(I used pepper jack, but others work fine)
1 Tbsp  Butter, softened
To taste Garlic
To taste Salt and Pepper

1)  Steam cauliflower until soft. Drain and Mash. 
2)  Mash and stir in yogurt, cheese, butter, and spices until all well combined. 


Original Recipe:

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